Learn how to make cauliflower rice, a versatile and healthy alternative to traditional rice, perfect for any dish.
These brownies are infused with the subtle flavors of pear and Brazil nuts, offering a delightful after-dinner treat. They are also a good source of selenium, which supports thyroid function and the immune system.
A delicious and moist chocolate cake made with a surprising main ingredient: kidney beans. Perfect for serving to guests who will never guess the secret ingredient.
Inspired by the American classic, this pumpkin pudding is full of autumnal flavor without spiking your blood sugar levels.
A simple and delicious stir-fried Swiss chard recipe that pairs well with almost any meal. Fresh seasonal alternatives like kale, spring greens, or cabbage can also be used.
A quick and easy take on the classic baba ganoush, this dish offers a smoky flavor from charred aubergines and can be served as a side or a dip.
A vibrant and nutritious salad featuring quinoa, chickpeas, and a blend of Moroccan spices, perfect for a healthy meal.
This delicious seafood fried rice combines prawns and tuna with a variety of vegetables, creating a flavorful and satisfying dish that can be prepared with ingredients you likely have on hand.
A classic cauliflower cheese dish with a twist of jalapeños for a spicy kick, perfect for a comforting meal.
A warm and comforting soup made with roasted red peppers and butternut squash, perfect for a cozy meal.
This vibrant salad combines earthy beets, crunchy carrots, and creamy beans for a nutritious and satisfying dish. Perfect for a light lunch or a refreshing side, it's both healthy and delicious.
This gluten free sourdough starter is perfect for making delicious gluten free sourdough bread without the hassle of daily feedings or discards.
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